Course details
All-you-can-drink full course (4 people or more / large plate provided)
9000 yen(Tax included)
The charge and consumption tax are included in the course price, but a 10% service charge will be charged separately.
- 8items
- 1-20persons
- All-you-can-drink available
A special course made using seasonal and carefully selected high-quality ingredients.This course changes daily.Every day, Chef Fujimoto creates a course menu that makes the most of seasonal ingredients.Please enjoy this special delicacy that can only be tasted at this time.A main meat dish is always included.Enjoy a seasonal full course meal with live piano music in the background.If you would like an anniversary plate, we will make it into an anniversary plate with the dessert at no extra charge.
Course menu
(each dish/example)
*The course consists of 8 dishes./This course changes daily
Seasonal appetizer
Tomatoes, Shirasu and Basil Oil
Seasonal fish appetizer
Spring saute of firefly squid and bamboo shoots
Today's meat dish
Grilled Nagoya Cochin with Plum
Hot seasonal dishes
Shrimp and avocado marinade
Seasonal seafood
Sauteed oysters and scallops in butter
Today's pasta
Creamy pasta with porcini mushrooms
Today's main dish
Matsusaka beef tagliata with shunbai leaves
Dolce
A once in a lifetime selection of cakes
All-you-can-drink menu
・20 types of cocktails
·whiskey
・ Various highballs
·beer
·draft beer
·sour
·Lemon sour
・Shochu, etc.
・Oolong highball, green tea highball, shochu mix
·Soft drink
· Various soft drinks
- Reservation reception time
- 17:00~25:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 on the day of your visit
Coupons that can be used with this course
2025/05/01 update
